Maintain fire extinguisher readiness in commercial properties with monthly inspections, annual professional checks, compliance documentation, and expert services like Steel Mountain Fire & Safety.
Facility managers often overlook fire equipment maintenance, suppression system testing, and staff training, risking safety. Regular inspections, code updates, and expert audits ensure compliance and protection.
Grease buildup in kitchen exhausts poses major fire risks and compliance issues. Regular professional cleaning ensures fire safety, improves air quality, and meets NFPA standards.
Identify hidden fire hazards like clutter, electrical issues, and kitchen grease to prevent fires. Implement safety protocols, conduct regular risk assessments, maintain equipment, and ensure compliance for business protection.